Consider whether the ribs are the main part of the meal or if they are a secondary meat. Planning. Bandit BBQ Catering Worksheet / Estimator v1.0 Shopping List Food Estimator Number of People Number of Sides Number of Meats Local Sales Tax Cut of Meat Post Cook Measure Retail Cost Gross Profit Profit Margin Cost per Person Per Person Serving Size Pulled Pork Spare Ribs Baby Back Ribs Baked Beans Cole Slaw Potato Salad Barbeque Sauce If youre going with thighs, you could assume that each person will eat two chicken thighs. The BBQ Planner will help you calculatehow much food is needed for your grilling and how many pounds of bbq per person. 8 hours If you plan to set your food out buffet style, line up all your sides and secondary meats first so that everyone fills up their plate before they get to the main meat. This will give each person a nice, hearty portion of steak thats packed with flavor. Because of this, Ive put in my favorite wood pairings for different types of protein. 9.5 hours A rack of ribs contains about 12 individual ribs. Integrity: Meadow Creek cookers are made in a culture of Godly ethicshonesty, diligence, and fairness. We offer you an easy way to order with pickup, curbside and delivery options. 13 hours Around the globe, Korean BBQ restaurants are rising in popularity, where you can experience Korea's best dishes. Sitemap | Variety doesnt necessarily mean that all your guests have to get each meat. This amount may vary between pound if your guests are big eaters or you dont have many sides, to pound if your sides are generous. Use our. Visit our The Ultimate Party Drink Planner Calculator to calculate beverages for your gathering andHow Many Appetizers To Serve Per Person Calculator. You decide what youre serving; the calculator just helps you estimate how much of it to serve. If youre planning on serving heavier sides like macaroni and cheese or mashed potatoes, youll need less meat per person than if you were serving lighter sides like a green salad or fruit salad. If you're British, it's an opportunity to celebrate that one sunny day a year. Whether you are just starting out or have been in the business for years, this calculator makes pricing your catering events a breeze. You can always come up with a 2-meat rule! This is true for meats like bone-in chicken and ribs. This amount may vary between pound if your guests are big eaters or you don't have many sides, to pound if your sides are generous. Struggling to choose the right cooker for your needs? Understand the Industry. Whether it's a large bash or a family summer gathering, The BBQ Planner will calculate the exact quantities, plan your menu and budget according number of guests. BBQ Calculator Knowing the Proper Internal Temperature to Cook Meat is Important Welcome to the GRILLGIRL Grilling and BBQ Calculator! Gas vs Charcoal Grills Which is right for you? Double Smoked Ham with Pineapple Ginger Glaze, Tacos Al Pastor Using the Green Mountain Grills Rotisserie Attachment, How to Smoke a Green aka Nitrate Free Ham (Honey Ginger Glazed Smoked Ham Recipe), How to Smoke Salmon (Smoked Salmon with Maple Bourbon Glaze), Cedar Planked Mahi Mahi with Coconut Lime Butter, Sunshine State Shrimp Taco (With Robyn's Sunshine State of Mind Rub! Packed with our most popular recipes includingbrisket, pulled pork, ribsand more! What age are your guests? Contact Us | I have attended many barbecues, so I know first hand how much a persons appetite grows at the event. Think in terms of 1 pounds of food per person as a starting place. The answers will help you determine how much meat per person you need. Aside from the general guide of pound of cooked meat per person, there are a few things you should take into account to answer the question How much meat per person?. You dont want to have too much or not enough meat. Its a bit more expensive than other meats, but its worth it because its so flavorful and juicy. Dont despair, there are some tried and tested guidelines to ensure you prepare the perfect amount of food, from the right amount of meat per person to the ideal number of sides. You can even print out the results. What kind of gathering is it? If for any reason you are not happy with your unit, you may return the cooker to us within 30 days of the delivery or pickup date, and we will refund the purchase price minus the shipping and handling. Your guests are more likely to want to fill up on the heavier sides, rather than the meat. For example, to serve 10 pounds of cooked meat you need to buy 16.7 lbs of raw meat. This promise applies only if you buy from us. For instance, baby back ribs are smaller than spare ribs, which are smaller than beef back ribs. Thats for everything; protein, veggies, side dishes, salad, bread and dessert. In this article, you will find tips on how to plan the perfect BBQ, how much food to bring, how the rest of the world hosts their BBQs and more. And, if you serve more than one type of meat, divide the portion size by the number of meats. Backyard BBQs are a fun and easy way to feed a large number of people, and are especially popular for family cook-outs. This will adjust the total amount of food needed, so the calculations are as accurate as possible. Lastly,you want your BBQ catering company to know what they are doing. If you are making rather than purchasing any of the items for your barbeque, use our Recipe Multiplier http://calculate-this.com/recipe-multiplier-calculator to convert your recipes to the ingredient quantities youll need. Will you be serving other food items besides meat? However, this does not impact our reviews and comparisons. The star of any Thanksgiving feast. Integrity: Meadow Creek cookers are made in a culture of Godly ethics?honesty, diligence, and fairness. Similarly, if you have any vegetarians or vegans attending your BBQ, you'll want to make sure that you have enough of the non-meat items to accommodate them. To convert your ounces of food to pounds, multiply the number of ounces you need times your number of guests then divide by 16 for total pounds of food needed. There are a variety of different meats that are commonly served at BBQs, so youll need to decide which ones you want to include on your menu. Depending on the type of pork you are using, the average yield of cooked pork is about 40-60% of its raw weight. Get Started. For leaner cuts like pork tenderloin, plan for about a half-pound per person. If you plan to serve meat with bones, its much easier to base the serving size on the number of pieces instead of weight. For non-alcoholic beverages like iced tea and lemonade, plan on 16 ounces per person. . Here are a few more useful suggestions when planning your upcoming event: Get busy trimming your meat, preparing sides that can be stored safely overnight, and preparing and applying rubs and marinades. This website uses cookies to ensure you get the best experience. GrillGirl X GrillGrate Womens Grilling Clinic: October 2022, Green Mountain Grill Pellet Smoker Recipes, The Complete Guide to Cooking the Perfect Steak with a Cast Iron Skillet, Standing Rib Roast, ie; Prime Rib on the Big Green Egg, Easy Brisket Style Smoked Chuck Roast Recipe, Beef Cheeks: The Complete Guide, plus a recipe for Beef Cheeks Barbacoa Tacos, Blue Cheese Smash Burgers Wedge Salad Combo, Pesto and Provolone Steak Pinwheel Recipe, Mediterranean Quinoa Burgers with Cucumber Yogurt Sauce, Red, White and Blue Burgers on the Pitbarrel Cooker. Brisket has a yield of about 60% after fat trimming and cooking. They are easy to prepare, and many fall under the self-serve category as well. Food and timing are the main considerations for large BBQ parties. Smaller grill staples like hot dogs, ribs, chicken legs and thighs each run 1 1/2 to 4 ounces each, allowing for more variety on your guests' plates. Determine the Amount of Food Now comes the fun part: purchasing the food. For fattier cuts like pork shoulder, you might want to plan for a quarter-pound per person. 2023 Catering Prices & Cost Calculator: Corporate & Personal Events The average cost for a Caterer is $30. For other cuts of beef, you might want to plan for a half-pound or more per person. 22 hours About Us | If you would like to discuss your dream cooker over the phone, call Marlin toll-free at (877) 602-1568 to get some good, friendly advice. If you are going for the highest quality meat on the market, such as beef brisket or tenderloin, the real cost could end up being much higher. One pound (16 ounces) of 80/20 raw ground beef, after grilling, will equal 12 ounces of cooked ground beef (3 burgers), so each raw ground beef patty should weigh approximately 5 1/3 ounces before cooking. Children under 12 will eat half of that. I developed this calculator to give you the minimal internal temperature you must cook meat for doneness so you never over or under cook it again! Next you would need to break your total down into different portions of the meal. Your buffet would need 125 pounds of food for 100 guests. This planner includes many different kinds of meats and sides. Ribs can be made with different types of meat, but pork ribs are the most popular option. Portion size does not always correlate with person size. Plan in advance how many lights and decorations you'll need! If youre planning on having a variety of different meats, you wont need as much of each individual type. What is better Thawed or Frozen steak on the Grill? Or any questions we havent covered? ORDERING FROM OUR BARBECUE RESTAURANTS HAS NEVER BEEN SO EASY Save time and earn points for FREE BBQ. To hire a Caterer to cater your event, you are likely to spend between $20 and $30 total. How much meat you will need is always based on the weight of cooked meat. Whether you are just starting out or have been in the business for years, this calculator makes pricing your next catering event a breeze. Please note this calculator is an estimate ONLY. Readad-freeon your phone, tablet or print out and spill BBQ sauce on them. (adsbygoogle = window.adsbygoogle || []).push({}); Copyright 2023 | WordPress Theme by MH Themes, BBQ, Grill events partly planner and tips, BBQ marinades the best tips for best marinades, 10 Amazing BBQ Party ideas (Its Summertime Again!). There are a few important things youll need to take into account when it comes to how much meat youll need for your BBQ. After you enter the number of guests youll be serving, the result will provide a breakdown of common purchased ingredients which you can use as a checklist to prepare for your event. For ten persons with a good (but not enormous) appetite, you will need about 1.8 lb of beef (6 small steaks), 1.4 lb of pork (6 boneless pork chops), 2 lb of chicken (13 wings), and 2.5 lb of sausages (13 sausages). For St. Louis-style ribs, you might want to plan for one and a half racks per person. Barbecue and grill parties around the world. In laymans terms, a cambro is essentially an insulated box. And, if your event lasts more than 3-4 hours, your guests will likely eat more than usual. Anthony is the creator of BBQ Smoke Central. 8.5 hours 1. If we are talking about a high school football team, expect them to be big eaters. Serve your guests pit-smoked BBQ with delicious sides and desserts. In most situations this is more than enough food, so don't worry if you end up actually making a little less. However, guests preferences as well as appetite can vary greatly so you may have too much of one item and not enough of another. 20 hours The composition of your BBQ, i.e., how much of each type of food you need. Company. Home | Let me set the record straight right now. I hope that the information above provides you with a clearer picture of how to determine how much meat per person you need to serve. Please leave a comment on my blog and let us know how you like this barbeque catering planner. This is a generous meat portion that will satisfy your guests appetites. If you want some ideas about what meats to serve at your next barbecue, check out our guide,11 Best Meats to Smoke at Home. Placing the word bar after any of these automatically elevates its status; think chili bar, taco bar, spaghetti bar, etc. The average yield of cooked ribs is about 40% of their raw weight. How Many Appetizers To Serve Per Person Calculator, How Many Bottles Of Wine To Buy For Party Calculator, How Many Bottles Of Champagne To Buy For A Toast Calculator, How Much Potato Salad For A Crowd Calculator, A side salad (2.5+ ounces equals roughly one cup of shredded lettuce), If you are offering more than one food category option (perhaps 2 proteins or 2 vegetable sides), the. Send us a Message More Wedding Tips on our Blog Links. Georgia, North Carolina, South Carolina - 770-886-2540. Its much better to have a little too much on hand rather than to skimp and come up short. The more of a variety, the less you will need of each type. Formal or informal? Our calculator will help you with this in three easy steps: First, enter the number of adults and children that will be eating. You will need about pound of cooked meat per person if the meat is served on a plate. Bone-in meat typically weighs more than boneless meat, so youll need to take that into account when calculating how many pounds of BBQ youll need to cook. Will the event be informal or formal? For thousands of years, humans have used fire to cook their food. This handy barbeque catering planner is designed to save BBQ caterers a bundle of time. The answer to this question depends on the type of ribs you plan to serve. You are responsible to pay the return shipping. If you click on a link we may earn an affiliate commission at no extra cost to you. All this equipment is made in the Amish Community of Lancaster County, PA. You may use the BBQ grill size calculator to check whether your grill is big enough for the number of people you invited! How to start a BBQ Catering business? Use the instructions on the right to learn how to use this planner. You want to have time after you take these meats off the smoker before you have to serve them. 14 hours They seriously go the extra mile to make sure you?re smoked pink. Beans and potato salad are examples of heavy sides. The type of charcoal you use, and what wood it was initially made from, can have a significant impact on the taste, and cooking time, of your food. As the date fast approaches, your enthusiasm turns to panic as you realize you have no idea how much meat you need to prepare. Will you serve dessert? Pulled pork is made from pork butt or shoulder, which have a good distribution of fat inside and out. If you're going with hamburgers, each. So, if youre looking to serve eight ounces of cooked brisket per person, youll need to start with one pound of meat per person. Success on barbecue day can be assured by adopting the following tips: RELATED: 19 Best Barbecue Rubs You Can Buy Online. You'll get suggested Meat yield is a big consideration. If youre going with chicken for your next BBQ, you should plan to serve one chicken breast per person. Community. Bacon, Pimento Cheese and Jalapeo Burgers, PLUS: a BIG ANNOUNCEMENT! When its time to eat, turn the grill on high heat and flash grill the burgers; you can whip up a lot of burgers in short order and your guests can still enjoy the aroma of grilled hamburgers. Whether you are just starting out or have been in the business for years, this calculator makes pricing your next catering event a breeze. Hot dogs are a staple at most American BBQs, and for good reason. Select how hungry the crowd is. I developed this calculator to give you the minimal internal temperature you must cook meat for doneness so you never over or under cook it again! As much as we would love it to be, This is in no way a quote. Google+ | You can also ask the host what they need/want. What time of day is the planned event? Policies | You can use them to add some variety to your meat selections. Also, it is safe to assume that an adult will eat about 1 pound of food. Sample Calculation For Pulled Pork Servings. Will there be only one type of meat (ribs) or will you offer a couple (brisket and chicken) to choose from? In this category, the following dishes are ideal. While your local grocer may have their fair share of fresh sausages on the, Charcoal is charcoal, right? Consider the following questions. If you make your own patties, each pound of ground beef is enough for four pound burgers. But it's not all fun & games you may have had a hard time in the past figuring out how much pizza to order, so buying the right amount of food for a whole gathering can be stressful. We partnered with world-renowned, Bi-Rite Market , to understand catering quantity guidelines and develop a simple system for calculating how much to order. We caters all type of events, weddings, graduations, parties and more. Take into consideration that many people will be drinking alcohol and adjust as needed. Your barbecue will be an all day affair filled with some moments of anxiety. Try to have a little something for everyone. If you're ordering ribs, you'll want to aim for 3 ribs per person. Duck legs and thighs, however, can be cooked to 165 to break down the connective tissues to make them more tender. What did you think of the videos? By the way, if you're planning on renting a tent, check out the tent size calculator to find the proper tent size and space you'll require. If you live in the United States, throwing a BBQ is a great way to celebrate July 4 Independence Day. RELATED: Best Barbecue Sauce You Can Buy Online A Review of the Top 11. Stainless Steel Grates: Every Meadow Creek barbecue cooker comes standard with non-rusting stainless steel grates. To avoid a frantic rush on the day, do some preparation the day before. Sorry but wont be using your other estimates after those two! A few articles have suggested that caterers base is a total of one pound to one and one quarter pound of food per person at a buffet (thats for everythingmain course, sides, salad, etc). We try our best to keep things fair and balanced, in order to help you make the best choice for you.